2020 西餐英语读写译二(上海旅游高等专科学校) 最新满分章节测试答案
- Unit Four Seasoning and Condiments Test in Unit Four
- Unit Four Seasoning and Condiments Choose the right answer from the four choices marked A, B, C, D
- 【作业】Unit Four Seasoning and Condiments Put down the ingredients or verbs
- 【作业】Unit Four Seasoning and Condiments Listening
- 【作业】Unit Five Vegetables, Fruits and Nuts Listening 1
- 【作业】Unit Five Vegetables, Fruits and Nuts Listening 1 最新为准
- 【作业】Unit Three Cooking Technology Listening 3
- 【作业】Unit Three Cooking Technology Listening 4
- 【作业】Unit Three Cooking Technology Blank Filling in Unit 3A
- 【作业】Unit Two Tools and Equipment in the Professional Kitchen 专业厨房的工具和设备 Listening 5
- 【作业】Unit Two Tools and Equipment in the Professional Kitchen 专业厨房的工具和设备 Read the following words an
- 【作业】Unit Six Livestock and Dairy Produts 畜奶类 Translate the following into Chinese
- 【作业】Unit Six Livestock and Dairy Produts 畜奶类 Almond Crescents
- 【作业】Unit Seven Poultry and Eggs 禽蛋类 Translate the following chicken recipes into Chinese
- 【作业】Unit Seven Poultry and Eggs 禽蛋类 Listening in Unit Seven
- 【作业】Unit Eight Fish and Shellfish水产 Video Watching
本答案对应课程为:点我自动跳转查看
本课程起止时间为:2020-03-01到2022-06-18
本篇答案更新状态:已完结
Unit Four Seasoning and Condiments Test in Unit Four
1、 问题:Sprinkle the mayonnaise the salad.
选项：
A:with
B:above
C:into
D:over
答案: 【over】
2、 问题:You can season the dish with .
选项：
A:salt and pepper
B:colander
C:cook’s knife
D:demi chef de partie
答案: 【salt and pepper】
3、 问题: the bottle before you open it.
选项：
A:Break
B:Shake
C:Heat
D:Beat
答案: 【Shake】
4、 问题:Dip the salad into the .
选项：
A:soup
B:pot
C:dressing
D:bottle
答案: 【dressing】
5、 问题:I will check it when the time is .
选项：
A:up
B:on
C:in
D:down
答案: 【up】
6、 问题:–How much salt do you need for one serve?– .
选项：
A:Five bottles.
B:Five teaspoons.
C:Five cups.
D:Five bowls.
答案: 【Five teaspoons.】
7、 问题: the coffee beans with a grinder.
选项：
A:Mash.
B:Crush.
C:Grind.
D:Ground.
答案: 【Grind.】
8、 问题:Marinate the eel with the .
选项：
A:sugar
B:salad dressing
C:mayonnaise
D:marinade
答案: 【marinade】
9、 问题:Throw me the ground pepper, please.
选项：
A:fresh
B:freshly
C:flashly
D:flash
答案: 【freshly】
10、 问题:What is the most important ingredient in the recipe of Basil Sauce?
选项：
A:Garlic
B:Peanuts
C:Basil leaves
D:Olive
答案: 【Basil leaves】
Unit Four Seasoning and Condiments Choose the right answer from the four choices marked A, B, C, D
1、 问题:What’s the English word for “小葱”?
选项：
A:chive
B:shallot
C:cayenne pepper
D:medlar
答案: 【chive】
2、 问题:What’s the English word for “红胡椒粉”？
选项：
A:cinnamon
B:cayenne pepper
C:oregano
D:saffron
答案: 【cayenne pepper】
3、 问题:What’s the English word for “欧芹”？
选项：
A:coriander
B:tarragon
C:parsley
D:paprika
答案: 【parsley】
4、 问题:What’s the English word for “百里香”？
选项：
A:cinnamon
B:fennel
C:rosemary
D:thyme
答案: 【thyme】
5、 问题:What’s the English word for “鼠尾草”？
选项：
A:tarragon
B:allspice
C:dill
D:sage
答案: 【sage】
6、 问题:What’s the English word for “姜黄”？
选项：
A:star anise
B:coriander
C:turmeric
D:oregano
答案: 【turmeric】
7、 问题:What’s the English word for “迷迭香”？
选项：
A:thyme
B:rosemary
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